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Welcome
To the Food of the American South
Tribute honors the elegance, tradition, and comfort of Southern food and its impact on all those who have the great fortune to know it well.
Mayonnaise
Southerners love their mayonnaise and it appears in countless dishes. Here is a recipe for a homemade version that takes just minutes.
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Creamed Collard Greens & Hearts of Palm
This recipe highlights the beautiful blend of bitter collard greens and rich cream and cheese.
16
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Texas White Salsa
Texas white salsa is a Ranch-flavored, spicy dip served at many Tex-Mex restaurants.
10
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Chicken Casserole
Shredded chicken baked in a savory sauce with a crunchy top, it’s no wonder chicken casserole is a classic.
25
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Prosciutto & Carrot Salad Sandwich
This prosciutto and carrot salad sandwich is our Southern version of the quintessential veggie and meat stuffed sandwich.
5
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Shishito Peppers & Garlic Sauce
An appetizer found on many menus in Texas, roasted shishito peppers are mild, slightly sweet, and a perfect finger food.
2
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Carrot and Raisin Salad
Carrot and raisin salad is another dish in the food repertoire of the American South that also appears across other cultures.
9
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Angel Food Cake
Tall, fluffy, golden brown on the outside, bright white and spongy on the inside, angel food cake is an unmistakable Southern dessert.
8
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Whole Wheat Pasta & Kale Pecan Pesto
Two stars of Southern food, dark greens and pecans, make this whole wheat pasta and kale pecan pesto a hearty and healthy meal.
6
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Pimento Cheese
Creamy, spreadable, intense, and full of sweet peppers, pimento cheese is a versatile dish, as it works on crackers, with bread, or as a dip
7
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Deviled Eggs
Cooked egg whites stuffed with a creamy and intensely savory filling, deviled eggs are quick, easy to make, and supremely satisfying.
7
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Bama Boulevardier
Southerners love their whiskey, and our Bama Boulevardier is a whiskey forward cocktail that packs a punch both in flavor and in strength.
5
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Sausage & Cheese Gougères
Sausage balls are a standard Southern hors d'oeuvre. Here, we've updated this dish to sausage and cheese gougères for a lighter texture.
9
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Pear Salad
Pear salad is an old-fashioned, but much loved, composed salad recognizable across a large portion of the South.
4
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Macaroni Salad
Appearing at most potlucks and barbecues, macaroni salad is yet another classic in the Southern food repertoire.
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